Physical parameters for growth of Bacteria 

Some of the important factors affecting bacterial growth are: 

 1. Temperature 
 2. Gaseous requirement 
 3. pH 
 4. Ions and salt concentration [Osmotic pressure]
 5. Water


Temperature:

Minimum Growth temperature: The lowest temperature at which microbes shows their growth is called minimum growth temperature.
Below minimum temperature cell membrane solidifies and become stiff to transport nutrients in to the cell, hence no growth occurs

Maximum growth temperature: The highest temperature at which microbes shows their growth is known as maximum growth temperature.

There is no growth below minimum and above maximum temperature. 

Optimum growth temperature: That temperature at which bacteria grows rapidly and maximum, is called optimum growth temperature.


Based on temperature they are classified--

1] Psychrophiles (0 - 15 degree C)
2] Mesophiles (20 - 40 degree C)
3] Thermophiles (45- 70 degree C or may be more....)


pH :

pH affects the ionic properties of bacterial cell so it affects the growth of bacteria. 

Most of the bacteria grow at neutral pH (6.5-7.5). However, there are certain bacteria that grow best at acidic or basic pH.

The relationship between pH and bacterial growth is given--


Microorganisms can be placed in one of the following groups based on their optimum pH requirements: 
 1. Neutrophiles grow best at a pH range of 5 to 8. 
 2. Acidophiles grow best at a pH below 5.5. 
 3. Alkaliphiles grow best at a pH above 8.5. 


Gaseous requirement :

Oxygen and carbon-dioxide are important gases that affect the growth of bacteria. 

Aerobic Bacteria: Aerobic bacteria must require O2 for growth. 
For example: Mycobacterium, Bacillus.

Photosynthetic and chemosynthetic bacteria: Require carbon dioxide for growth.

Carbon-dioxide is needed for capnophilic bacteria. Such as Campylobacter, Helicobacter pylori.


Water:

Water is the most essential factor for bacterial growth.

Available water in the culture media determines the rate of metabolic and physiological activities of bacteria. 

Sugar, salts and other substances are dissolved in water and are made available for bacteria. 


Ions and salt concentration/ Osmotic Pressure:

All bacteria requires metal ions such as K+ , Ca ++, Mg++, Fe++, Zn++, Cu++, Mn++ etc. to synthesize enzymes and proteins.

Most bacteria do not require NaCl in media and they can tolerate very low concentration of salt. 

Osmosis: Osmosis is the diffusion of water across a membrane from an area of higher water concentration (lower solute concentration) to lower water concentration (higher solute concentration) without requirement of metabolic energy.

Some halophilic bacteria such as Archeobacteria require high concentration of salt in media. ----- It is balanced with Osmosis process. 




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